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  • Book
    Maria Lodovica Gullino, Ramon Albajes, Philippe C. Nicot, editors.
    Summary: This book represents a new, completely updated, version of a book edited by two of the current editors, published with Springer in 1999. It covers pest and disease management of greenhouse crops, providing readers the basic strategies and tactics of integrated control together with its implementation in practice, with case studies with selected crops. The diversity of editors and authors provides readers a complete picture of the world situation of IPM in greenhouse crops.

    Contents:
    Introduction . M.L. Gullino, R. Albajes, P. Nicot, J.C. van Lenteren
    Chapter1. Viral diseases. E. Moriones, E. Verdin
    Chapter2. Bacterial diseases. V. Catara, P. Bella
    Chapter3. Fungal diseases. M. Bardin, M.L. Gullino
    Chapter4. Insect and mite pests. M. Knapp, E. Palevsky, C. Rapisarda
    Chapter 5. Nematodes. F.X. Sorribas, C. Djian-Caporalino, T. Mateille
    Chapter6. Integrated Pest Management methods and considerations concerning implementation in greenhouses. J. Van Lenteren, P. Nicot
    Chapter7. 1. Epidemiology and population dynamics: modelisation, monitoring and management. G. Marchand, P.C. Nicot, R. Albajes, O. Carisse
    Chapter8. Diagnostics and identification of diseases, insects and mites. D. Spadaro, N. Agustí, S.F. Ortega, M.A. Hurtado Ruiz
    Chapter9. Host plant resistance to pests and pathogens, the genetic leverage in integrated pest and disease management. V. Lefebvre, N. Boissot, J-L. Gallois
    Chapter10. Cultural methods for greenhouse pest and disease management. M. Kruidhof, W.H. Elmer
    Chapter11Seed and Propagative material. G. Munkvold, M.L. Gullino
    Chapter12. Soil and substrate health. A. Gamliel
    Chapter13. Biocontrol agents against diseases. M. Bardin, M. Pugliese
    Chapter14. Biological control agents for control of pests in greenhouses. J. Van Lenteren, Ò. Alomar, W. Ravensberg, A. Urbaneja
    Chapter15. Chemical and natural pesticides in IPM: side-effects and application. M.L. Gullino, L. Tavella
    Chapter16. Implementation of IPDM in greenhouses: from research to the consumer. J. Riudavets, E. Moerman, E. Villa
    Chapter17. Tomatoes. C. Castañé, J. Van der Bloom, P.C. Nicot
    Chapter18. Sweet peppers. G. Messelink, R. Labbe, G. Marchand, L. Tavella
    Chapter19. Cucurbits. G. Messelink, F.J. Calvo, F. Marín, D. Janssen
    Chapter20. IPM for protecting leafy vegetables under greenhouses. B. Gard, G. Gilardi
    Chapter21. Implementation of IPDM in strawberries and other berries. S.K. Dara
    Chapter22. O rnamentals. M. Daughthrey, R. Buitenhuis
    Chapter23. Implementation of IPDM in greenhouses: customer value as guideline. J.S. Buurma and N.J.A. van der Velden
    Conclusion.
    Digital Access Springer 2020