Bookvolume editors, F. Vida Zohoori, Ralph M. Duckworth.
Summary: "This book provides information on the impact of nutrients on oral health, the impact of diet and nutrition on oral health, and the impact of oral health on diet and nutrition. It is meant to provide timely information for university teachers, nutritionists, policy-makers, and advisors to the food industry"-- Provided by publisher.
Contents:
Nutrition and Diet / Zohoori, F.V.
Oral Conditions / Simark Mattsson, C., Lingström, P.
Macro Elements / Lippert, F.
Microelements : Part I: Zn, Sn, Cu, Fe and I / Lynch, R.J.M., Duckworth, R.M.
Microelements : Part II: Fluorine, Aluminium, Molybdenum and Cobalt / Zohoori, F.V., Duckworth, R.M.
Vitamins and Oral Health / Gutierrez Gossweiler, A., Martinez-Mier, E.A.
Sugar and Dental Caries / Lagerweij, M.D., van Loveren, C.
Milk, Yoghurts and Dental Caries / Woodward, M., Rugg-Gunn, A.J.
Acidic Beverages and Foods Associated with Dental Erosion and Erosive Tooth Wear / Carvalho, T.S., Lussi, A.
Probiotic Bacteria and Dental Caries / Hasslöf, P., Stecksén-Blicks, C.
Nutrigenomics and Oral Health / Valentine, R.A.
Nutrient Deficiencies and Oral Health / Rahman, N., Walls, A.
Diet and Periodontal Diseases / Woelber, J.P., Tennert, C.
Impact of Oral Health on Diet/Nutrition / Ahn-Jarvis, J.H., Piancino, M.G.