Bookedited by Yasmina Sultanbawa, Fazal Sultanbawa.
Contents:
Overview of Australian native plants / Amanda Garner and La Vergne Lehmann
Part I : Cultivation and production. Cultivation of anise myrtle (Syzygium anisatum) / Gary Mazzorana and Melissa Mazzorana
Cultivation of bush tomato (Solanum centrale) : desert raisin / L. Slade Lee
Cultivation of Davidson's plum (Davidsonia spp.) / Tony Page and Margo Watkins
The reproductive systems of Davidson's plum (Davidsonia jerseyana, Davidsonia pruriens and Davidsonia johnsonii) and the potential for domestication / Frances Eliott [and 3 others]
Cultivation of desert limes (Citrus glauca) / Jock Douglas
Cultivation of Australian finger lime (Citrus australasica) / Sheryl Rennie
Production of Terminalia ferdinandiana Excell. ('Kakadu plum') / Julian Gorman, Kim Courtenay and Chris Brady
Cultivation of lemon aspen (Acronychia acidula) / Rus Glover
Cultivation of lemon myrtle (Backhousia citriodora) / Gary Mazzorana and Melissa Mazzorana
Cultivation of muntries (Kunzea pomifera F. Muell) / Fazal Sultanbawa
Cultivation of native pepper (Tasmannia lanceolata) / Christopher D. Read
Cultivation of quandong (Santalum acuminatum) / Ben Lethbridge
Cultivation of riberry (Syzygium luehmannii) / Rus Glover
Production of wattle seed (Acacia victoriae) / Lyle Dudley
Part II : Food and health applications. Alternative medicines based on aboriginal traditional knowledge and culture / Donna Savigni
Nutritional characteristics and bioactive compounds in Australian native plants : a review / David J. Williams and Mridusmita Chaliha
Australian native plants : anti-obestiy and anti-inflammatory properties / David J. Williams, Mridusmita Chaliha and Yasmina Sultanbawa
Food preservation and the antimicrobial activity of Australian native plants / Yasmina Sultanbawa
Unique flavours from Australian native plants / Heather Smyth and Yasmina Sultanbawa
Part III : Commercial applications. Native Australian plant extracts : cosmetic applications / Hazel MacTavish-West
Processing of native plant foods and ingredients / Yasmina Sultanbawa
Quality changes during packaging and storage of Australian native herbs / Mridusmita Chaliha
Value chains : making the connections between producers and consumers of native plant foods / Anoma Ariyawardana, Ray Collins and Lilly Lim-Camacho
New market opportunities for Australian indigenous food plants / Vic Cherikoff
Appendix : Australian native food recipes / Jude Mayall.