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  • Book
    Hymie Anisman, Shawn Hayley, Alexander Kusnecov.
    Summary: The Immune System and Mental Health fully investigates how immune-related cellular, molecular and anatomical changes impact mental functioning. The book combines human and animal studies to reveal immunological changes related to mental-health problems. In addition, users will find comprehensive information on new research related to the microbial composition of the gut, aka, the microbiome, and how it influences brain function and mental health. Common comorbidities with mental illness and their inherent immunological or inflammatory components are also covered. Written by leaders in the field, the book synthesizes basic and clinical research to provide a thorough understanding on the role of immunity in neuropsychiatry. Sociology, psychology, psychiatry, neuroscience and genetics have provided considerable explanations and solutions to some of the most intractable mental-health problems. But researchers are increasingly relying on investigations of the immune system to identify factors that can undermine and impair mental health. This book covers devastating mental-health conditions, such as depression, anxiety, schizophrenia, and autism-like spectrum disorders. In addition, degenerative disorders of the brain, such as Parkinson's and Alzheimer's-like dementia are explored.
    Digital Access ScienceDirect 2018
  • Article
    Spring JA, Buss DH.
    Nature. 1977 Dec 15;270(5638):567-72.
    Alcoholic drinks were consumed in larger quantities in the eighteenth and nineteenth centuries than in the twentieth century, although there has been a recent increase from the historical low of 1930-60. Beer, spirits and wines once provided at least 2 MJ (nearly 500 kcal) per person per day compared with 0.67 MJ (160 kcal) in 1975, towards an average energy requirement of the total population little different from that needed now. Beer has always contributed most to the alcohol, energy and nutrient content of the diet, although its importance relative to spirits and wine has declined.
    Digital Access Access Options